Come for the beignets!! I visited here about 10 years ago for brunch and loved it!! On my most recent trip, we were spending the day near the space needle and stopped in here for happy hour. They have a great happy hour menu with lots of food options! We ordered a round of drinks, and decided on the fried green tomatoes with crab, the sliders with fries, and the buttermilk fried chicken bites with mashed potatoes. Everything was fantastic!! Service was wonderful, and the ambiance is very cool. I bet it's awesome at night with all the candles on the walls! Did I already mention.... the beignets!!!

I spend way too much money at this restaurant because I love it so much. Creole is my love language. Seriously every week. XOXO

Went here on a Monday night after climbing, so around 10:40 pm or so. Place was about half empty so we were able to get a table immediately. They have Happy Hour from 10:00 to 11:30 so everything we got were from there! The waiter was super nice. We weren't sure what we wanted in some categories (for example we wanted mussels but weren't sure which) so the waiter pointed out his favorites / most popular. They also recommended bread to go with the mussels which was definitely a great idea. We also got plenty of water refills which was super nice. The place was super nice looking, slightly dim candlelight table kind of place. Felt a little underdressed wearing a tshirts and shorts but it wasn't busy and it's Seattle. All in all, paid ~$20 per person (about one dish each) after tax and tip. Pretty good price, would definitely go back again.

Food and ambiance always slaps here. The vibe is cozy, and the food is flavorful and yummy. My group and I got the beignets to share and they were pretty good. Only complaint is that they are more dense than I prefer and were not very hot. The crispy tasso cake was delicious. Hollandaise sauce with the polenta cake, egg, and tasso is apparently a god combo. Especially the ones from Toulouse. Never had polenta this good. Potatoes were good, not amazing, but that's okay. Overall, really good experience. Yea expensive, service charge goes crazy, but the food is good, and service was nice and quick.

Incredible flavor, 100% recommended for lovers of this delicious soup. The touch of spicy and other spices together have no comparison

We had the best dinner at Toulouse on our last night in Seattle! The restaurant is cozy with ornate decor, definitely gave me the New Orleans feel. We didn't have a reservation, but were seated right away. The hot tip here is to go during happy hour from 4-6pm! They have a pre-fix dinner available during their happy hour for $47 pp which was so fun. They also have deals on drinks and other tasty apps. One of the best happy hour menus I've seen! We started off with bread and olives and ordered some fun drinks. For our first course we had the fried chicken jambalaya and the bacon lardon salad. Both delicious! We had a tough time deciding on our entrees, but our waiter was great at helping us understand the menu. We ended up with the beef and lamb ragu and the Lucy Cajun shrimp & grits and WOW both were so tasty!!! We finished with the bread pudding (meh) and the beignets which were so fresh. Brought me right back to the streets of NOLA. Yum!!! Next time I'm in Seattle, I will be back!

Stopped by for a bite and bevies on a Monday evening and they were busy as usual being the popular establishment they are. Though there was only bar seating available, Eli made sure we got a table without too much delay so that we could have a comfortable, face to face conversation. There is beauty in appreciating fresh, quality ingredients. Thoroughly enjoyed the jumbo asparagus wrapped in prosciutto which was served with a poached egg which I can never resist, and a fennel radish salad tossed in a gorgeous dressing that was purrfect and not overpowering. I am quite simple when it comes to salad dressings and you know you're at the right place by the small but important details. We then shared Catalan style Patagonian prawns which paired beautifully with the effervescent and refreshing French 75 that Kevin, our server recommended. It was on the money without being too on the nose if you know what I mean. For dessert, we shared a refreshing sorbet as a palate cleanser and I asked for some night cap options. Eli came to our table with some bottles and shared his knowledge about a herbaceous, slightly bitter digestif and a sweeter, fruity counterpart. I was inspired to try both and my stomach was thankful for the extra help in the digestive (or should I say digestif) department. A gorgeous dining experience filled with merriment & laughter which was made possible by the attentive and thoughtful staff, delicious food & drink pairings, and French Quarter charm that we can enjoy right here in Queen Anne. Eli went above and beyond and we made sure to let him know how much we appreciated him that evening. Kevin was great with timing and suggestions, and made sure we were looked after. A grand evening that was not so "Petit" with nothing "to lose". Purrfect for a romantic occasion, a lively group catch up or a contemplative outing for one where you can easily get lost in the ambience and ambient lighting.

Went here for date night this last week. Even though it was a Tuesday, the place was packed. Reservations recommended. We found plenty of parking nearby. It was only a few minutes walk to the restaurant. If you love Cajun food, this is a must try. When you enter the restaurant, you'll see that it is a total open floorplan with the bar located to the back. Very tall ceilings and the decor looks like it is straight out of New Orleans. You very extensive menu with lots of different seafood, steak and Cajun choices. I opted for a dish that had grits, tomato sauce, vegetables, crawfish, andouille and six large prawn. It was spicy, but not too hot. My wife enjoyed a shrimp and rice dish very similar to jambalaya. I had a couple bites and it was also delicious. Dessert was equally incredible. We had the banana cream pie and beignets with a chicory dipping sauce. They also have bananas Foster, crème brûlée, and some other delicious looking options. Our server was attentive without hovering. Our water glasses were kept full and she was helpful and making recommendations. This was an outstanding evening and I highly recommend this place.